Dum biryani is a type of biryani that is cooked in a sealed pot over a fire. This method of cooking helps to seal in the flavors of the rice and meat, and it also gives the biryani a smoky flavor. Dum biryani is a popular dish in many countries, including India, Pakistan, Bangladesh, and Iran. The ingredients for dum biryani vary depending on the region, but they typically include rice, meat, vegetables, and spices. The rice is usually basmati rice, and the meat can be chicken, lamb, or beef. The vegetables can include potatoes, onions, tomatoes, and peppers. The spices used in dum biryani vary, but they typically include turmeric, coriander, cumin, ginger, and garlic. Dum biryani is typically cooked in a clay pot or an iron pot. The pot is first filled with the rice, meat, and vegetables. The spices are then added, and the pot is sealed with a lid. The pot is then placed over a fire, and the biryani is cooked for several hours. Dum biryani is a delicious and flavorful dish that is sur...
Biryani is a delicious and flavorful dish that is popular all over the world. It is made with rice, meat, vegetables, and spices, and it is often served with a variety of chutneys and sauces. If you are looking for delicious and authentic biryani, you should check out our biryani supply in Navi Mumbai. We offer various biryanis, including chicken biryani, mutton biryani, vegetable biryani, and seafood biryani.